Banana bread is one of my all-time favorite quick bread. It’s moist, flavorful, and perfect for breakfast or a snack. One of the things that make banana bread even better is a crumble topping.
This walnut crumble topping is the perfect finishing touch to your banana bread. It’s made with pantry staples and comes together in just minutes. The topping is nice and crunchy with a hint of sweetness from the brown sugar.
It’s the perfect way to dress up your banana bread and take it to the next level.
Banana bread is one of my all-time favorite quick bread. It’s moist, flavorful, and perfect for breakfast or a snack. But sometimes, I like to dress it up with a little something extra.
This walnut crumble topping is the perfect way to do that. The crumble topping is made with chopped walnuts, brown sugar, and cinnamon. It’s sweet and nutty, and it gives the banana bread a nice crunchy texture.
Plus, it smells amazing while it’s baking! To make the topping, simply mix together the ingredients in a small bowl. Then sprinkle it over the top of your banana bread before baking.
Easy peasy! I hope you’ll try this delicious Walnut Crumble Topping on your next batch of banana bread. It’s sure to become a new favorite!
How Long Does This Topping Last
This topping can last for quite a while if stored properly. If you keep it in an airtight container in the fridge, it can last up to 2 weeks.
Can I Make the Topping Ahead of Time
Yes, you can make the topping ahead of time. In fact, it is best to make the topping the day before you plan to serve it. This allows the flavors to meld and develop.
To make the topping, simply combine all of the ingredients in a bowl and stir until well combined. Then cover and refrigerate until ready to use.
What Other Types of Bread Go Well With This Topping
There are a few types of bread that go well with this topping. One type is crusty white bread, like a baguette. This will give you a nice contrast in texture between the crunchy bread and the soft topping.
Another good option is sourdough bread. The tanginess of the sourdough will complement the sweetness of the topping. Finally, if you want something hearty and filling, try using whole-grain bread.
The nuttiness of the grain will go well with the sweetness of the topping.
Crunchy Topping for Banana Bread
There are so many delicious ways to top banana bread, but one of our favorites is a crunchy topping. This simple mixture of chopped nuts and sugar adds the perfect amount of sweetness and texture to the already moist and flavorful bread. We like to use a combination of pecans and walnuts for our topping, but feel free to use whatever type of nut you prefer.
Simply chop them into small pieces (we like ours to be about the size of a dime) and then mix them with an equal amount of sugar. We usually go for brown sugar because we love the molasses flavor it adds, but white sugar works just as well. Sprinkle the topping over your banana bread before baking, or even after if you want a little extra crunch. It’s totally up to you!
Walnut Streusel Topping for Muffins
If you’re looking for a delicious way to top your muffins, look no further than this walnut streusel topping! This easy-to-make topping is perfect for adding a little extra flavor and texture to your muffins. Simply mix together some chopped walnuts, sugar, flour, and butter, then sprinkle it over the top of your muffins before baking.
The result is a crispy, nutty topping that takes your muffins to the next level. Give it a try the next time you’re whipping up a batch of muffins!
Banana Bread Topping After Baking
Banana bread is a delicious and moist quick bread made from ripe bananas. It’s the perfect snack or breakfast treat and can be even more delicious when topped with a simple glaze after baking. This banana bread topping is made with just two ingredients – powdered sugar and milk – and takes just minutes to prepare.
Simply drizzle it over your cooled banana bread, slice, and serve!
Cinnamon Sugar Topping for Banana Bread
This cinnamon sugar topping is the perfect finishing touch for your banana bread! It’s quick and easy to make, and it really takes your banana bread up a notch. Ingredients:
1/4 cup sugar 1 teaspoon ground cinnamon
Banana Bread Topping Ideas
When it comes to banana bread, there are endless possibilities for toppings. Whether you’re looking for something sweet, savory, or even a little bit of both, there’s definitely a topping out there that will suit your taste. Here are just a few ideas to get you started:
1. Chocolate chips – This is a classic topping that always goes great with banana bread. If you’re feeling extra indulgent, try using chocolate chunks instead of chips for an even richer flavor.
2. Crushed nuts – Another timeless option, crushed nuts add a nice crunch to the soft banana bread texture. Pecans and walnuts work well here, but feel free to experiment with other types of nuts as well.
3. Dried fruit – Dried cranberries or raisins are delicious additions to banana bread. If you want something a little different, try using dried apricots or cherries instead.
4. Cinnamon sugar – For a sweet and spicy twist on banana bread, top it with cinnamon sugar before baking.
Brown Sugar Topping for Banana Bread
When it comes to banana bread, there are endless possibilities for delicious toppings. But one of our favorites has to be this brown sugar topping! It’s the perfect combination of sweet and savory, and it takes this already delicious treat to the next level.
Ingredients: 1/4 cup brown sugar 1 tablespoon butter, softened 1 teaspoon cinnamon Instructions: Combine all ingredients in a small bowl and mix until well combined. Spread over the top of your banana bread before baking. Enjoy!
Banana Bread Topping Cream Cheese
Banana bread is a delicious and easy-to-make snack or breakfast. It’s perfect for using up overripe bananas, and the addition of cream cheese makes it even more irresistible! There are two methods for making the cream cheese topping: you can either spread it on top of the banana bread before baking or wait until after the bread has cooled and then top it with a thick layer of cream cheese frosting.
If you’re in a hurry, the former method is quicker since you don’t have to wait for the bread to cool completely before adding the topping. Both ways are delicious, so it really just comes down to personal preference. I like to add a little bit of cinnamon to my cream cheese frosting, but that’s entirely optional.
If you’re not a fan of banana bread, feel free to try this recipe with another type of quick bread – pumpkin or zucchini bread would be especially good!
Walnut Streusel Topping
This Walnut Streusel Topping is the perfect way to top off your favorite coffee cake or muffins! It’s made with brown sugar, cinnamon, and chopped walnuts, and comes together in just a few minutes. This topping will take your baked goods to the next level!
Conclusion
This Walnut Crumble Topping for Banana Bread is a great way to dress up your banana bread and make it extra special. The crumble topping is made with brown sugar, cinnamon, and chopped walnuts, and it adds a delicious crunch to the banana bread.
